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Livestock husbandry的問題，透過圖書和論文來找解法和答案更準確安心。 我們找到下列問答集和資訊懶人包
Livestock husbandry的問題，我們搜遍了碩博士論文和台灣出版的書籍，推薦寫的 Ethnoveterinary Medicine: Present and Future Concepts 和Phillips, Clive J. C. (EDT)的 Nutrition and the Welfare of Farm Animals都 可以從中找到所需的評價。
這兩本書分別來自 和所出版 。
國立彰化師範大學 企業管理學系國際企業經營管理碩士在職專班 黃蘭鍈、謝焸君所指導 陳佑全的 廠房設備廠商關鍵成功因素之探討 （2021），提出Livestock husbandry關鍵因素是什麼，來自於廠房設備廠商、關鍵成功因素、隱形冠軍企業。
而第二篇論文國立金門大學 管理學院事業經營碩士在職專班企業管理組 林正士所指導 陳立軒的 金門養牛產業防疫策略之研究 （2021），提出因為有 牧場自衛防疫、動物疾病、銷臺的重點而找出了 Livestock husbandry的解答。
除了Livestock husbandry，大家也想知道這些：
Ethnoveterinary Medicine: Present and Future Concepts
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為了解決Livestock husbandry 的問題，作者 這樣論述：
The importance of a complementary approach to animal health is highlighted in this book, with core themes encompassing reviews of traditional veterinary medicine for common diseases afflicting livestock, as well as local practices in different areas of the world. The book includes chapters on ethnov
eterinary medicine used to prevent and treat ticks and tick-borne diseases, infectious diseases and parasites. Ethnoveterinary practices in parts of the world which have not been comprehensively reviewed before are highlighted, including Estonia, Belarus and the Maghreb - the north-western tip of Af
rica. A fascinating account of African ethnoveterinary medicine and traditional husbandry practices is provided by a veteran in the field with a wealth of practical experience in the area. Neglected areas of research involve the relationship of ethnoveterinary medicine with environmental, ethical, c
ultural and gender aspects, and leading experts explore these issues.The book is intended to provide an informative compilation of current research and future prospects in ethnoveterinary medicine, which hopes to inform and encourage investigations in new directions. Sustainable development requires
a concerted effort to combine indigenous knowledge systems with scientific research to improve animal health. This is the case not only in rural areas where access to orthodox veterinary health care may be limited, but also against the backdrop of antibiotic resistance and increased demand for alte
rnative and complementary therapies to enhance the health of both production and companion animals. Students, academics and veterinary professionals will find this book a useful addition to knowledge on present and future aspects of ethnoveterinary research. Lyndy McGaw is Associate Professor and
Leader of the Phytomedicine Programme based at the Faculty of Veterinary Science, University of Pretoria. Her research focuses on investigation and development of effective and safe anthelmintic, acaricidal, anti-inflammatory and antimicrobial remedies for use in animal and human medicine, as well a
s alternatives to antimicrobial feed additives. Prof McGaw has published over 100 scientific papers and has contributed 14 book chapters. She serves on the editorial boards of Frontiers in Ethnopharmacology, South African Journal of Botany, BMC Complementary and Alternative Medicine, and Journal of
Ethnopharmacology. She was listed as one of the top 31 cited African researchers in Pharmacology and Toxicology by Thomson Reuters in 2013, and was recently awarded ＂Researcher of the Year＂ at the Faculty of Veterinary Sciences, University of Pretoria. Muna Ali Abdalla pursued PhD studies in Natural
Products Chemistry in the group of Prof. Hartmut Laatsch at Georg-August University of Göttingen, Germany. From February 2013 to January 2016 she worked as Alexander von Humboldt (AvH) postdoctoral fellow at Institute of Chemistry, TU Berlin. From 2016 she was awarded a three-year contract as a Sen
ior Postdoctoral Fellow at the University of Pretoria, South Africa. She was appointed as a phytochemist involved in collaborative projects as well as supervision of PhD students. Dr Abdalla has published more than 30 papers in international peer-reviewed journals, discovered dozens of bioactive com
pounds such as abyssomicins, quinones, alkaloids, tetracyclopeptides and phenolic compounds from microorganisms as well as several plant-derived metabolites.
廠房設備廠商關鍵成功因素之探討
為了解決Livestock husbandry 的問題，作者陳佑全 這樣論述：
隨著環保意識及人道主義的抬頭，台灣畜牧業也根據上述的概念，朝著更乾淨、更先進、更精緻的方向持續的推動計畫與改善措施，然而，這樣子的目標是無法光靠人力去達成的，而是需要搭配各式設備與儀器使禽畜的育種生產及福祉提升到最為理想的狀況。早在1980年代，關鍵成功因素一詞就已被知名管理學者Drucker提出，身為台灣經濟主體的中小企業，在資源比不上大企業的情況下，找出關鍵成功資源成為維持經營必須要克服的困難點。本研究透過訪談個案公司的客戶，了解廠房通風設備個案廠商的關鍵成功因素。個案公司於加強員工擴大培訓、留住優秀員工、尋找更優秀的協力廠商加入團隊以及廣蒐國內外情勢適時調整生產模式為個案公司主要之競爭
優勢。
Nutrition and the Welfare of Farm Animals
為了解決Livestock husbandry 的問題，作者Phillips, Clive J. C. (EDT) 這樣論述：
This book explores the importance of good nutrition in ensuring an adequate standard of welfare for farm animals. It is often not realized that farm animals can suffer when they are fed unsuitable diets, which may be because these diets are more economic or the farmer does not know how to rectify
poor nutrition. This book reveals how to recognize and deal with feeding problems in farm animals, when the animal's behaviour is indicating a deficiency, through oral stereotypies for example. Feeding livestock in emergency situations can present special challenges, and the availability of clean a
nd potable water, one of the essential components of life, can also be an unrecognized problem for many farm animals. Feeding farm animals effectively is rarely recognized for the major welfare issue that it is. We may assume that animals in intensive husbandry conditions have adequate feed, yet it
is often too concentrated and designed primarily to immediately maximize production from the animals, in the form of growth, milk yield or reproduction. In extensive rangeland conditions adequate feed supply also cannot be assured, potentially leading to undernutrition with serious consequences for
the health and even survival of livestock. This book will provide a much-needed review of the relationships between nutrition and the welfare of farm animals.
金門養牛產業防疫策略之研究
為了解決Livestock husbandry 的問題，作者陳立軒 這樣論述：
金門養牛產業一直以家戶為主，主要用途為役用，而肉品多為內需消費為主，後因縣政府鑑於台灣牛肉消費多仰賴國外進口，且需求量逐年遞增，使得本土牛肉市場具有發展潛力，且金門酒廠每日產出大量酒糟，為畜牧產業優良飼料之一，由於地區數量不足難以供給台灣市場，故透過畜產試驗所規劃「金門酒糟養牛計畫」，該計畫以建立金門優質牛肉產銷體系為目的，無奈接連動物疫情衝擊，對在地養殖產業造成巨大衝擊，雖疫情危害在短期間內得到控制，但金門鄰近中國大陸，難保未來再有動物疾病發生，如何避免下一次疫情的侵害的超前部署，是值得研究的課題，以避免養殖戶再次因疫情衝擊陷入重創。本研究透過深度訪談法，針對政府專家、學者與農民進行訪問，
結果顯示金門散戶多且牧場自衛防疫觀念薄弱等因素造成生物安全防治上難以達標，造成疫情一旦爆發而使銷臺受阻，建議政府應重新檢視金門畜牧產業未來發展方向，防疫單位建立快速診斷技術以及動物屍體處理能力，業者應提升牧場自衛防疫觀念並予以落實，以利未來牛肉銷臺之路順暢。